Lara's Vegan Kitchen

Disclaimer: For every time you click on an  advertisement on my website  Google pays me a small  commission. Means with every click you  support my channel. Thank you ♥ Name of your business: K.M.Foods Store-type ? Online and markets Location and delivery: Office located Brisbane but shop is international Website:   kmfoods.com.au Facebook:   https://www.facebook.com/KMFoods.com.au Instagram:   https://www.instagram.com/k.m.foods/ Telephone number with country code: + 61413496399 (Australia) Email address: sale@kmfoods.com.au What do you offer? At the moment Vegan Jerky but working on other vegan alternatives. Meet Sue, the founder of K.M.Foods Where do you produce?   Vegan factory in Taiwan, but Australian company. Why did you start the business?   To provide more vegan alternatives as the market was lacking. What keeps you motivated?   The excitement of producing m

Disclaimer: For every time you click on an  advertisement on my website  Google pays me a small  commission. Means with every click you  support my channel. Thank you ♥ There is nothing more comforting on a cool winter day then bowl of homemade veggie soup. At least here in Brisbane, Australia the temperatures dropped a bit compared to the rest of the world ;-) So far the Australian winter is not really that cold, but before sunrise and after sun set it is indeed chilly and a delicious vegan soup is always welcome. The good thing is, it’s quickly prepared, a good way to finish off some not so crunchy looking veggies and the best it, you can have if for 2 days! It actually even taste better the next day as the flavours sets. The soup contains brown lentils which are flavourful and add a good portion of vegan protein to the dish. I am soaking the lentils overnight to break down the anti-nutrients which makes them easier to digest and reduces any possible bloating or

Disclaimer: For every time you click on an  advertisement on my website  Google pays me a small  commission. Means with every click you  support my channel. Thank you ♥ Name of your business:   VeggieHotels Website:   www.veggie-hotels.com Email address:   info@veggie-hotels.de Instagram:   VeggieHotels Facebook:   VeggieHotels What do you offer?   Hotel association, hotel directory  Meet Thomas, the founder of  VeggieHotels ® Why did you start the business? At the beginning there was a vested interest. My wife Karen and I have been vegetarians for decades and became vegan some years ago. As travel journalists we were always out and about. However, it was often difficult and generally took a lot of effort to find purely vegetarian hotels and guest houses. Since at that time there was no extensive collection of vegetarian accommodation, we saw it as a challenge to create a reliable list of worldwide hotels, B&am

Disclaimer: For every time you click on an  advertisement on my website  Google pays me a small  commission. Means with every click you  support my channel. Thank you ♥ Thinking about that tuna sub from Subway I used to eat when I was younger made me think of creating a much healthier version of it which is easy to prepare, vegan, gluten free, low carb and without any nasty additives. I swapped the sandwich bread to a Nori sheets to increase its nutritional value and to cut out the extra carbs and starches of any gluten free wraps. This easy vegan tuna wrap is the perfect quick lunch for at home or work and the tuna paste itself can also be eaten with a salad or some hot steamed potatoes, endless options. Let’s go cooking! Easy Vegan Gluten Free Tuna Wrap Watch my YouTube video for step by step guidance and tips. If you like the video please give it a thumbs up and subscribe to my channel to support me and stay always up to date with new easy vegan recipes